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Portland, Oregon food blog with many years worth of recipes, restaurant features, and food photos.

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FFwD: Dilled Gravlax with Mustard Sauce

A little late, but it’s still Friday here on the west coast, so I’m just getting this posted under the wire. This week’s French Fridays with Dorie was quite the experiment – Dilled Gravlax. I want to say that I’ve made gravlax once before, but now I can’t find a post on that so […]

IFBC 2013 in Seattle, Chateau Ste. Michelle + Asian Honey Spiced Salmon

For my last International Food Bloggers Conference post, I’d like to talk about Chateau Ste. Michelle winery in Woodinville, WA.

There was an optional trip on Thursday, before the conference started, to visit the winery and taste some wines. It was a lot of fun and everyone was treated to a tour, wine […]

FFwD: Fresh Tuna, Mozzarella, and Basil Pizza

This week’s French Fridays with Dorie is one of my favorites – Fresh Tuna, Mozzarella, and Basil Pizza and the recipe is even online here. So delicious!

I did change some things though — I made individual sized pizzas (8-inch) rather than the appetizer-sized 4-inch ones. Also, instead of puff pastry, I made actual […]

Newport, Oregon: The Ocean, The Sights, All The Fish Eaten…

This is going to be quite the photo-heavy post. A couple of weekends ago we were lucky to have a long four-day weekend in Newport, Oregon. We rented a condo right on Nye Beach and spent those four days walking on the beach, eating, drinking at Rogue, and going to the Aquarium. And best […]

FFwD: (Not) Swordfish with Frilly Herb Salad

French Fridays this week was a light, summery, simple fish dish – Swordfish with Frilly Herb Salad. Except, I used halibut instead of swordfish. I probably could have found some swordfish if I had put more effort into it, but really, I am all about the medium-sized effort. That and there was some really […]