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Portland, Oregon food blog with many years worth of recipes, restaurant features, and food photos.

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Bacon Oatmeal Raisin Rosemary Cookies

You could certainly ask, “Why would you put bacon in a cookie?” And I would respond with, “Why not?”

I’m not a huge bacon-for-bacon’s-sake type of person but when I came across a recipe for Bacon Oatmeal Cookies, I was a bit intrigued. And on a recent cold, rainy day I decided to […]

IFBC 2013 in Seattle, Chateau Ste. Michelle + Asian Honey Spiced Salmon

For my last International Food Bloggers Conference post, I’d like to talk about Chateau Ste. Michelle winery in Woodinville, WA.

There was an optional trip on Thursday, before the conference started, to visit the winery and taste some wines. It was a lot of fun and everyone was treated to a tour, wine […]

FFwD: Salad Niçoise

This will be a fairly short French Fridays with Dorie post. Basically, it’s Salad Niçoise. What’s not to like?

I’ve made a Salad Niçoise version before with fresh tuna, which was delicious. This version was too. We used cherry tomatoes from the garden (we still have a few), and everything else called for in […]

National Kale Day: Chicken Kale Pasta (Casserole) with Apple & Bacon

Kale, like brussels sprouts, fish sauce, and swiss chard, is an ingredient that I discovered that I liked later rather than sooner. I don’t even think I started with the now ubiquitous kale chips — I think it was maybe braised kale at a restaurant, and only about three years ago.

Did you […]