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Portland, Oregon food blog with many years worth of recipes, restaurant features, and food photos.

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Parsnip and Pear Pancakes with Horseradish Sour Cream

Parsnip and Pear Pancakes with Horseradish Greek Yogurt

I am a huge fan of potato pancakes from way back, so when I came across this recipe for Parsnip and Pear Latkes, I was practically out the door to buy a pear the next second. And oh my, they are so good –crispy, a little sweet from the pear, salty and delicious.

I added bacon (oops!), onion & rosemary to the original recipe ingredients and if that works for you, I highly recommend it. If not, even without bacon, I can’t imagine these still not being . . . → Read More: Parsnip and Pear Pancakes with Horseradish Sour Cream

FFwD: (Mini) Mushroom and Shallot Quiche(s)

French Fridays with Dorie Mushroom and Shallot Quiche

Oh, look. It’s another quiche for French Fridays with Dorie, which actually just fine with me as quiche was something I used to make all the time, but really, for the past 10 years or so I’ve made it hardly at all. It’s a lot of fun to rediscover it with the recipes in Around my French Table. For this one, I did something a little different — mini quiches!

Notes: 1. I halved the recipe and had enough custard and mushrooms for three mini quiches. Unfortunately, I . . . → Read More: FFwD: (Mini) Mushroom and Shallot Quiche(s)