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Portland, Oregon food blog with many years worth of recipes, restaurant features, and food photos.

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December is Pear Month: Caramelized Fennel with Pear, Almonds and Parmesan plus a Giveaway!

If there’s one thing I really enjoy about fall & winter it’s…well, it’s sweaters, actually. But, besides the sweaters, it’s pears. I like them even more than apples. Because of this, I substitute pears for apples in a lot of recipes — pear pies, pear sauce, pear wedges with brie, pears with caramel dipping […]

Twelve Spice Seared Tuna with Mustard Mint Sauce

After a super filling meal of turkey, stuffing, roasted vegetables and pumpkin pie it always seems like a sensible idea to eat some fish, right? Especially when you think back on all the cheese, crackers and wine that was part of the holiday (week) too. Or maybe it’s just me? Or maybe it’s just […]

FFwD: Sriracha Cheddar Mini Puffs (Instead of Herbed Goat Cheese)

So, really, I was originally thinking that I would just sit this French Fridays with Dorie out. It’s a very busy week coming up and I just didn’t think I would have the time. Then, I saw that the recipe for Friday was Goat Cheese Mini Puffs and decided that I really, really had […]

Wheat Germ & Herb Biscuits and a Super Food Giveaway!

Recently, I was offered a free jar of Kretschmer Wheat Germ to try and also a jar to giveaway on my blog, which is really great but honestly, I already knew about the awesomeness of wheat germ. I’ve been a fan for awhile and use it all the time for coating chicken, adding to […]

Copper River Salmon Cakes with Spicy Avocado Sauce

On the last shipment from Copper River Salmon, I got a package filled with smoked and canned salmon goodies. Such a nice way to end my time on the Fresh Catch Crew! The canned salmon was the last to be used and here’s what I did: Salmon Cakes.

So easy to make, something […]