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	<title>Comments on: WCC 32: Shrimp De Jonghe (Garlic!!)</title>
	<atom:link href="http://www.jemangelaville.com/2008/09/22/wcc-32-shrimp-de-johnge-garlic/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.jemangelaville.com/2008/09/22/wcc-32-shrimp-de-johnge-garlic/</link>
	<description>cooking. pdx. snax.  occasionally, cats.</description>
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		<title>By: Sara</title>
		<link>http://www.jemangelaville.com/2008/09/22/wcc-32-shrimp-de-johnge-garlic/#comment-256422</link>
		<dc:creator>Sara</dc:creator>
		<pubDate>Wed, 27 Jul 2011 18:27:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.jemangelaville.com/2008/09/22/wcc-32-shrimp-de-johnge-garlic/#comment-256422</guid>
		<description>This is awesome!

P.S. Getting this at Ki&#039;s was the whole reason I was searching the Internet for this recipe and came across yours!</description>
		<content:encoded><![CDATA[<p>This is awesome!</p>
<p>P.S. Getting this at Ki&#8217;s was the whole reason I was searching the Internet for this recipe and came across yours!</p>
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	<item>
		<title>By: Katherine Bicicchi</title>
		<link>http://www.jemangelaville.com/2008/09/22/wcc-32-shrimp-de-johnge-garlic/#comment-94852</link>
		<dc:creator>Katherine Bicicchi</dc:creator>
		<pubDate>Sun, 12 Jul 2009 22:38:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.jemangelaville.com/2008/09/22/wcc-32-shrimp-de-johnge-garlic/#comment-94852</guid>
		<description>As a former Chicagoan growing up in the Shrimp de Jonghe era I am so delighted that you have brought this to my mind again. And also, new and improved methodology. I looped up the original recipe on Epicurious and you&#039;re right. It&#039;s light on garlic and the shrimp are cooked into oblivion. There is nothing worse than chewy shrimp. Thanks. I will be doing this soon.</description>
		<content:encoded><![CDATA[<p>As a former Chicagoan growing up in the Shrimp de Jonghe era I am so delighted that you have brought this to my mind again. And also, new and improved methodology. I looped up the original recipe on Epicurious and you&#8217;re right. It&#8217;s light on garlic and the shrimp are cooked into oblivion. There is nothing worse than chewy shrimp. Thanks. I will be doing this soon.</p>
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	<item>
		<title>By: Kevin</title>
		<link>http://www.jemangelaville.com/2008/09/22/wcc-32-shrimp-de-johnge-garlic/#comment-71999</link>
		<dc:creator>Kevin</dc:creator>
		<pubDate>Thu, 06 Nov 2008 21:57:32 +0000</pubDate>
		<guid isPermaLink="false">http://www.jemangelaville.com/2008/09/22/wcc-32-shrimp-de-johnge-garlic/#comment-71999</guid>
		<description>Ki&#039;s is still there. If you want I&#039;ll try to get a Photo of their Menu. Or at least a Photo of Ki&#039;s.</description>
		<content:encoded><![CDATA[<p>Ki&#8217;s is still there. If you want I&#8217;ll try to get a Photo of their Menu. Or at least a Photo of Ki&#8217;s.</p>
]]></content:encoded>
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	<item>
		<title>By: Sara</title>
		<link>http://www.jemangelaville.com/2008/09/22/wcc-32-shrimp-de-johnge-garlic/#comment-68126</link>
		<dc:creator>Sara</dc:creator>
		<pubDate>Tue, 07 Oct 2008 02:30:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.jemangelaville.com/2008/09/22/wcc-32-shrimp-de-johnge-garlic/#comment-68126</guid>
		<description>&quot;If you don’t smell like garlic the next day, you didn’t use enough.&quot;
Hee hee, love it!</description>
		<content:encoded><![CDATA[<p>&#8220;If you don’t smell like garlic the next day, you didn’t use enough.&#8221;<br />
Hee hee, love it!</p>
]]></content:encoded>
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	<item>
		<title>By: Margaret</title>
		<link>http://www.jemangelaville.com/2008/09/22/wcc-32-shrimp-de-johnge-garlic/#comment-67290</link>
		<dc:creator>Margaret</dc:creator>
		<pubDate>Wed, 01 Oct 2008 19:37:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.jemangelaville.com/2008/09/22/wcc-32-shrimp-de-johnge-garlic/#comment-67290</guid>
		<description>wow.  This looks YUMMY!!!</description>
		<content:encoded><![CDATA[<p>wow.  This looks YUMMY!!!</p>
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