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	<title>Comments on: Tuna Meatballs or Le Migliori Polpette di Tonno</title>
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	<link>http://www.jemangelaville.com/2008/07/30/tuna-meatballs-or-le-migliori-polpette-di-tonno/</link>
	<description>cooking. pdx. snax.  occasionally, cats.</description>
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		<title>By: mlb</title>
		<link>http://www.jemangelaville.com/2008/07/30/tuna-meatballs-or-le-migliori-polpette-di-tonno/#comment-59280</link>
		<dc:creator>mlb</dc:creator>
		<pubDate>Sat, 09 Aug 2008 16:23:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.jemangelaville.com/2008/07/30/tuna-meatballs-or-le-migliori-polpette-di-tonno/#comment-59280</guid>
		<description>Oakley: Hey, I think you could do the meatballs by themselves. Ohhh, maybe on a sandwich too! Give it a try and let me know how it is, I am curious now :)

MEM: That&#039;s good to know! I was just going by what the book says, but cool, that&#039;s handy that you can used canned tuna here and end up with a tasty alternative. Thanks!</description>
		<content:encoded><![CDATA[<p>Oakley: Hey, I think you could do the meatballs by themselves. Ohhh, maybe on a sandwich too! Give it a try and let me know how it is, I am curious now <img src='http://www.jemangelaville.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>MEM: That&#8217;s good to know! I was just going by what the book says, but cool, that&#8217;s handy that you can used canned tuna here and end up with a tasty alternative. Thanks!</p>
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		<title>By: MEM</title>
		<link>http://www.jemangelaville.com/2008/07/30/tuna-meatballs-or-le-migliori-polpette-di-tonno/#comment-59254</link>
		<dc:creator>MEM</dc:creator>
		<pubDate>Sat, 09 Aug 2008 12:18:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.jemangelaville.com/2008/07/30/tuna-meatballs-or-le-migliori-polpette-di-tonno/#comment-59254</guid>
		<description>Actually....we make this all the time with canned tuna and it works great. It&#039;s definitely not exactly the same dish, but if you make sure you&#039;ve got enough cinnamon and lemon zest in there it&#039;s completely nom nom nom able.</description>
		<content:encoded><![CDATA[<p>Actually&#8230;.we make this all the time with canned tuna and it works great. It&#8217;s definitely not exactly the same dish, but if you make sure you&#8217;ve got enough cinnamon and lemon zest in there it&#8217;s completely nom nom nom able.</p>
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		<title>By: Oakley Rhodes</title>
		<link>http://www.jemangelaville.com/2008/07/30/tuna-meatballs-or-le-migliori-polpette-di-tonno/#comment-58298</link>
		<dc:creator>Oakley Rhodes</dc:creator>
		<pubDate>Fri, 01 Aug 2008 19:05:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.jemangelaville.com/2008/07/30/tuna-meatballs-or-le-migliori-polpette-di-tonno/#comment-58298</guid>
		<description>This looks so interesting! I&#039;m not a huge pasta fan (i know, i know...) but do you think they would taste good alone? Without the sauce? Like... say... on a salad?</description>
		<content:encoded><![CDATA[<p>This looks so interesting! I&#8217;m not a huge pasta fan (i know, i know&#8230;) but do you think they would taste good alone? Without the sauce? Like&#8230; say&#8230; on a salad?</p>
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