Italian Feast: Turkey and Orzo Stuffed Bell Peppers on a Bed of Tasty Arugula

Here's a little experiment inspired by a recent issue of La Cucina Italiana, which featured stuffed bell peppers on the cover. As you can see, (here, alongside the wine of the evening) it does make quite an impression. The magazine's recipe was actually a vegetarian version and in an out-of-character twist, I decided to make …

Thanksgiving Menu: 2006

So, after giving it much thought and trying to figure out what will work the best timing-wise, I think I have a menu. Some things from last year stayed around -- the awesome Martha Stewart Cranberry Relish, some things left -- the sadly so-so Martha Stewart Green Bean Casserole. Pre-Dinner Snacks * Raw Veggies and …